Get Ready for the Weekend in Liverpool

Get Ready for the Weekend in Liverpool Leonardo da Vinci, farewell dry January & World Ukulele Day Curated by Natasha Young ART |Exhibition marks 500th anniversary of Leonardo da Vinci’s death Drawings by iconic artist Leonardo da Vinci will go on display at Liverpool’s Walker Art Gallery today (1 February) as part of a ... Read More...

Festive recipe: King scallop starter by The Art School’s Paul Askew

Festive Recipe: Seared king scallop with black pudding and romanesco cous cous By Paul Askew Aside from being chef patron of critically acclaimed restaurant The Art School, award-winning Paul Askew has released a book - ‘Onwards and Upwards’ - and shared his culinary expertise on TV shows including ‘Celebrity Masterchef’. Now he’s passing on winter ... Read More...

Restaurant Review: Stanley’s Bar & Grill, Titanic Hotel Liverpool, Stanley Dock, Liverpool, L3

Restaurant Review  Stanley’s Bar & Grill, Titanic Hotel Liverpool Stanley Dock, Liverpool, L3 Review by Matthew Smith | British | £££ | Stanley Dock, Liverpool, L3 | 0151 559 1444  On arrival at Titanic Hotel Liverpool’s Stanley’s Bar & Grill we were warmly greeted by attentive and friendly staff and shown over to our table overlooking ... Read More...